Cleaning

Oven Cleaning

Single and double ovens, hobs, extractor hoods and microwaves stripped of burnt-on grease using non-caustic products — racks and trays soaked and polished, glass doors cleaned inside and out.

£55 fixed price
Cleanny professional at work
  • Vetted & insured professional
  • All equipment & products included
  • 48-hour re-clean guarantee

Book this service

Estimated total: £55

No payment taken now — pay after the clean by card or bank transfer.

The complete guide to oven cleaning with Cleanny

Every oven cleaning booking with Cleanny comes with the same promises: a vetted, insured professional; a price you see and approve before anyone arrives; equipment and professional products included; and our written 48-hour re-clean guarantee. We operate across Greater London, Reading, Oxford and Cambridge, seven days a week from 8am to 6pm, and booking online takes about 60 seconds.

The heated-tank difference

The reason professional oven cleaning gets results a spray never will is simple: removable parts — racks, trays, side runners and door glass where the model allows — are dismantled and soaked in a heated cleaning tank that dissolves baked-on carbon while your technician degreases and details the oven cavity, seals and fascia by hand. Nothing caustic is left in your kitchen, there are no fumes, and the oven is safe to cook with the same day. Hobs and extractor exteriors are detailed as part of the visit, with extractor filters, microwaves and BBQs available as add-ons.

More than looks: hygiene and performance

A carbon-caked oven doesn't just look tired — it smokes, it transfers old burnt flavours onto fresh food, it heats unevenly, and door glass you can't see through makes every bake a guess. Regular professional cleaning keeps the oven hygienic, restores even heat distribution, and lets you actually watch your food cook again. For rented properties it's also the single most-inspected item at check-out, which is why oven interior cleaning is included in every Cleanny end of tenancy clean as standard.

Pricing by oven type

Single ovens start from £55; double ovens, range cookers and Aga-style cookers are priced by size and confirmed before you book. A standard single takes around 60–90 minutes; ranges 2–3 hours. Book it standalone, add it to a deep clean, or make it an annual habit — every visit carries the same 48-hour guarantee as the rest of our services.

How to book in 60 seconds

Choose oven cleaning on our booking page, pick your date and a two-hour arrival window, add your address and any notes — parking, pets, keys, priorities — and confirm. You’ll receive an instant email with your booking reference, our operations team schedules your professional the same day, and your final price is confirmed by email before the visit. No payment is taken at booking, and cancellation is free up to 24 hours before.

Your oven clean, step by step

Every booking follows the same reliable path. Step one: book online in about 60 seconds — pick your date and a two-hour arrival window that suits you, seven days a week. Step two: you get an instant email confirmation with a booking reference, and our operations team matches your oven technician to your job the same day. Step three: your final price is confirmed by email before the visit — no payment is taken at booking and nothing changes on the day. Step four: Your oven technician arrives within your window with all equipment and professional products, walks through your priorities, and gets to work. Step five: you inspect the finished result, and our written 48-hour re-clean guarantee covers you afterwards: if anything isn't right, one message brings us back free of charge.

Who books this service?

Our oven clean clients are home cooks and bakers, tenants ahead of check-out, landlords between tenancies, and anyone who has been avoiding looking through their oven door. Whatever brings you here, the outcome is the same: a showroom-fresh oven that is safe to cook with the same day — without you lifting a finger.

Preparing for your visit

You don't need to do much. Clear away personal valuables and anything fragile you'd rather handle yourself, let us know about parking, entry and pets in your booking notes, and tell us your priorities — the rooms, marks or areas that matter most to you get tackled first. You're welcome to be home during the clean or to leave entry instructions; every professional is vetted, insured and accountable either way. If anything about the property might affect timing (recent works, heavy limescale, a long time since the last professional clean), mention it honestly at booking so your quote and time estimate are accurate first time.

Booked across London, Reading, Oxford and Cambridge

Cleanny operates across all our covered areas seven days a week, 8am to 6pm — see the full locations list or simply enter your postcode at booking for instant confirmation. Slots for the coming days are released daily and the best windows go fast, especially Fridays and weekends, so if you have a date in mind it pays to book a few days ahead. Need something urgent? Same-day and next-day availability is often possible — message us on WhatsApp on 07587 364981 and we'll do our best to fit you in.

Why clients stay with Cleanny

Cleaning is a trust business. That’s why we publish our prices instead of quoting “on the day”, vet and insure every professional instead of subcontracting anonymously, and put our guarantee in writing on every booking. If anything about your clean isn’t right, one message within 48 hours brings a team back free of charge. It’s also why the majority of our work comes from repeat clients and recommendations.

Making the results last

Keep your oven showroom-fresh for longer by wiping the cavity while it's still slightly warm after cooking, lining the base with a removable oven sheet to catch drips, and dealing with spills before the next use bakes them in. Run the extractor when roasting and clean racks promptly rather than letting carbon build. Most households find an annual professional clean keeps things perfect; heavy roasters may prefer every six months. Add your hob, extractor filters or microwave to any visit for a full kitchen refresh.

Where we offer oven cleaning

Oven Cleaning is available across all 33 London boroughs we serve plus Reading, Oxford and Cambridge — see our full locations list. Enter your postcode at booking and availability is confirmed instantly.

Good to know

Oven Cleaning — frequently asked questions

What does professional oven cleaning include?

We dismantle the oven — racks, trays, door glass where possible — soak components in heated cleaning tanks, degrease the interior, and detail the hob, extractor and exterior until everything shines. The oven is ready to use straight away.

How long does it take?

A single oven typically takes 1–1.5 hours, range cookers and double ovens 2–3 hours.

Are the products safe to cook after?

Yes — we use non-caustic, food-safe products, so there are no fumes and you can cook the same day.

Do you clean hobs, extractors and microwaves too?

Yes — hobs and extractor exteriors are included; extractor filters, microwaves, and BBQs can be added to your booking.

Can you remove burnt-on carbon?

That’s exactly what our heated soaking process is for — it dissolves carbon deposits that domestic sprays can’t touch. Extremely aged damage to enamel can’t be reversed, but the difference is dramatic in almost every case.

How often should an oven be professionally cleaned?

Every 6–12 months keeps an oven hygienic and efficient — more often for heavy roasting households. A clean oven heats more evenly and can even use less energy.

Is oven cleaning included in end of tenancy cleans?

Yes — oven interior cleaning comes as standard in our end of tenancy service, because it’s the single most-checked item on agency inspections.

How much does it cost?

From £55 for a standard single oven. Doubles, ranges and Agas are quoted by size — you’ll always see the price before booking.

Can you clean Agas and range cookers?

Yes — Aga-style and range cookers are a specialist part of the service, priced by size and cleaned with methods appropriate to their materials and finishes. Tell us the make and model at booking for an exact quote.

My oven door glass is brown inside — can that be fixed?

Almost always. Where the model allows, we remove the door glass and clean between the panes — the transformation from opaque brown to clear glass is usually the most dramatic part of the whole clean.